- Use & Care
This mid-size cleaver from our Professional Collection, has a 7-1/8" full tang blade with straight edge and a black PP synthetic handle.
This versatile cleaver has the enough weight and thickness for handling all kinds of meat and bones as well as fish and vegetables. Excellent choice for a home, professional kitchen or butchery.
The blade is made of AISI 420 high carbon stainless steel (12% chromium) and has 7-1/8" long and close to 1/4" thick (5.5 mm). It has 50 RC hardness which ensures a long-lasting sharpness.
Handle is made of Polypropylene (PP), a strong plastic that remains stable up to 320°F.
Limited lifetime manufacturer's warranty.
Made by Curel in Portugal.
Knife is dishwasher safe, however, drying with a soft cloth immediately after machine or handwashing is recommended in order to maintain sharpness.